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After working at some of the top estates in the world including interning at Lafite-Rothschild in Bordeaux, Will Bucklin returned to Old Hill Ranch, his family's vineyard to make wine for himself. These grapes are sourced from the Bedrock Vineyard, farmed by MW Morgan Twain-Peterson. Ambient yeast fermentation and aged for 18 months in French Oak (40% New). Red raspberry, cherry and black plum, fine grained tannin.
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