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Coming from a distinguished Tuscan winemaking family, William Goldschmidt wanted to make his own mark. His family's winery, Corzano e Paterno has been making great Chianti's for decades. William restored the terraced vineyard that these grapes hail from. Twenty percent whole cluster with a 24 day carbonic maceration makes this wine jump out of the glass. Sandalwood, cedar, flowers, earth, dried herbs and spice are all framed by beautiful red fruit and dense structure. Unique and exceptionally delicious.
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